Dinner & Brunch Menu
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Friday, February 26th 
7pm-9pm, $75 per person
Wine Dinner
 Anthony's Restaurant
Route 3, Plattsburgh

Appetizer:
Shrimp & Caramelized Shallot Tart

House Salad

Entrees:
Bacon Wrapped Filet Mignon with 
Porcini Mushroom & Red Wine Demi-Glace
or
Grilled Atlantic Salmon Fillet 
with Smoked Tomato, Sage & Cream Sauce

Dessert:
Tiramisu

Featuring a sparkling wine, white wine & red wine. 

6-8pm, 8pm to 10pm, $75 per person
Wine Dinner Sitting 1 & 2
Irises Cafe & Restaurant
City Hall Place, Plattsburgh

Appetizer:
Composed Salad of Arugula, Fennel, 
Caramelized Apple & Feta with candied lemon vinaigrette

Entrees:
Pan-Seared Black Cod with sauteed shiitake mushrooms,
micro peppergrass, creamy cheddar polenta & ruby grapefruit gastrique
or
Pan Roasted New Zealand Lamb Chops with 
garlic sauteed fingerling potatoes, minted peas & feta fondue

Dessert:
Toasted Poundcake 'Panzanella' 
with house-made tangerine-honey ice cream

includes appropriate
wine pairing with each course

Sunday, February 28th
 12n-3pm, $35.
Wine Brunch
MENU
Smoked Pepper Restaurant
City Hall Place
Plattsburgh

 

21 or older, please.